Prostaglandins, Leukotrienes and Essential Fatty Acids
Volume 82, Issue 4 , Pages 211-218, April 2010

Regulation of hepatic gene expression by saturated fatty acids

  • T. Vallim

      Affiliations

    • Current address: Departments of Biological Chemistry and David Geffen School of Medicine at UCLA, 675 Charles E Young Drive South, Los Angeles, CA 90095, USA.
  • ,
  • A.M. Salter

      Affiliations

    • Corresponding Author InformationCorresponding author. Tel.: +441159516120.

Division of Nutritional Biochemistry, School of Biosciences, University of Nottingham, Sutton Bonington Campus, Loughborough, Leicester LE12 5RD, UK

published online 15 March 2010.

Abstract 

Diets rich in saturated fatty acids have long been associated with increased plasma cholesterol concentrations and hence increased risk of cardiovascular disease. More recently, they have also been suggested to promote the development of non-alcoholic fatty liver disease. While there is now considerable evidence to suggest that polyunsaturated fatty acids exert many of their effects through regulating the activity of transcription factors, including peroxisome proliferator activated receptors, sterol regulatory binding proteins (SREBPs) and liver X receptor, our understanding of how saturated fatty acids act is still limited. Here we review the potential mechanisms whereby saturated fatty acids modulate hepatic lipid metabolism thereby impacting on the synthesis, storage and secretion of lipids. Evidence is presented that their effects are, at least partly, mediated through modulation of the activity of the SREBP family of transcription factors.

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PII: S0952-3278(10)00060-8

doi:10.1016/j.plefa.2010.02.016

Prostaglandins, Leukotrienes and Essential Fatty Acids
Volume 82, Issue 4 , Pages 211-218, April 2010