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4 Articles

  • 1
Article Title Author(s) Type (Status) Available Online
Dietary long chain n-3 fatty acids are more closely associated with protein than energy intakes from fat

DOI: 10.1016/j.plefa.2012.01.003

E.M. Novak, S.M. Innis Full-length article
(In Press Corrected Proof)
06 February 2012
Eating the right amount of fish: Inverted U-shape association between fish consumption and cognitive performance and academic achievement in Dutch adolescents

DOI: 10.1016/j.plefa.2012.01.002

R.H.M. de Groot, C. Ouwehand, J. Jolles Full-length article
(In Press Corrected Proof)
24 January 2012
High dose of an n-3 polyunsaturated fatty acid diet lowers activity of C57BL/6 mice

DOI: 10.1016/j.plefa.2011.12.001

Benjamin Drew Rockett, Mitchel Harris, Saame Raza Shaikh Short communication
(In Press Corrected Proof)
19 December 2011
WITHDRAWN: Prostaglandin E1 attenuate hydrogen peroxide-induced stress injury in human umbilical vein endothelial cells

DOI: 10.1016/j.plefa.2010.02.036

Wentong Fang, Hongjian Li, Liaosheng Zhou Retraction
(In Press Corrected Proof)
09 April 2010
  • 1


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